Question

What's a good sushi restaurant that doesn't have a long wait? Does such a thing exist in San Francisco?

Location

City: San Francisco

State: California

Country: United States

Answers

How about Ryokos in Union Square? The wait is usually not too bad. Also, Domo in Hayes Valley.
Moshi Moshi () - I've eaten there 50 times, never a wait
If Ryoko's has a wait, cross the street to Sakana -
Check out We Be Sushi on Valencia. It's tiny, so there's always the chance of a wait, but I've never had to wait to get a table here. Even scored a table in one of the little nooks in front last time I was there. Also, the sushi itself is excellent and pretty authentic.
Sushi Kazu on Irving between 9th & 10th Ave's is a great neighborhood sushi restaurant. Usually no wait and a fantastic fresh fish menu that changes daily.
See the View from the top of Lombard street and then walk south down Hyde to Okoze Sushi at Union/Hyde. Fabulous and never crowded. Plus, the sushi chefs never fail to greet you with "Irasshaimase!" (a true test of an authentic Japanese restaurant). The mushroom miso soup is amazing.
Yeah check out Little Tokyo in the Outer Richmond. It is on Geary Blvd betweet 22nd and 23rd Ave.
There is a place called "Sheemo" on Clement Street and 25th Avenue, but it's on Clement. This might be a little out of place for tourists, but it's well worth it. Weekends, might be a little line. Hay, when there is line, it means the fish is fresh, because the turn over is fast. With no line, you filled the blank.

Anyway, with all five stars or deluxe hotels that have sushi restaurant, they tends to be good - because of the hotels reputation. And to suite you need, mostly there is no line. Of course, the price is about double.

Needless to ask, when you fly first class, they serve French/reserved wine, they serve XO cognac, white table cloth, silver wares, and pamper you as you have dream of, but the price is more then double from the cabin class.

So, give and take, as I always do. I would stand in line for a reasonable time for good food and good price.

There is a place in downtown San Francisco called (try to pronounce in French) Sa
There is a place called "Sheemo" on Clement Street and 25th Avenue, but it's on Clement. This might be a little out of place for tourists, but it's well worth it. Weekends, might be a little line. Hay, when there is line, it means the fish is fresh, because the turn over is fast. With no line, you filled the blank.

Anyway, with all five stars or deluxe hotels that have sushi restaurant, they tends to be good - because of the hotels reputation. And to suite you need, mostly there is no line. Of course, the price is about double.

Needless to ask, when you fly first class, they serve French/reserved wine, they serve XO cognac, white table cloth, silver wares, and pamper you as you have dream of, but the price is more then double from the cabin class.

So, give and take, as I always do. I would stand in line for a reasonable time for good food and good price.

There is a place in downtown San Francisco called (try to pronounce in French) (song - anto nee' der la cou- sin) "Saint Antony De la Cuisine." Rain or shine, this place has always a line. And usually, the line goes around the block. This food is clean and up to the Health dept. standard. Best of all--IT'S FREE. :-)
Well, it's "St.Antony cherch' food for the poor and homeless.

Your call!
Ichi Sushi out on Mission near 30th usually has a seat at the bar.
a lot of good options already. . . also try Hotei on 9th and Irving in the Inner Sunset

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